Name: Kameya Wasabi & Tororo Kombu Furikake – Japanese Seaweed Rice Seasoning
Brand: Kameya
Price: 7.0 USD
Availability: InStock

Kameya Wasabi & Tororo Kombu Furikake – Japanese Seaweed Rice Seasoning

Kameya

Kameya Wasabi & Tororo Kombu Furikake – Japanese Seaweed Rice Seasoning

46g

$7.00

A perfect match of zesty wasabi and silky tororo kombu.

An authentic furikake made with premium wasabi from Shizuoka and nori seaweed from the Seto Inland Sea. The rich aroma of nori blends beautifully with the fresh, vibrant fragrance of wasabi.

A carefully crafted furikake featuring genuine Shizuoka wasabi and silky shredded kombu from Hokkaido. The sharp kick of wasabi is balanced by a mellow, savory umami for a refined, well-rounded taste.

Made with generous amounts of bonito flakes produced in Yaizu—Japan’s top landing port for bonito—and finished with high-quality Japanese plum as the base. A truly distinctive and flavorful creation.

Wheat, Milk, Sesame, Soy

Kombu (kelp from Hokkaido), roasted sesame seeds, salt, rice crackers (arare), starch, sugar, lactose, dried bonito flakes, sea lettuce (aosa), matcha, soy sauce, wasabi, kelp extract, dextrin, mizuna greens, yeast extract, fermented seasoning, onion powder, brewed seasoning, seasoning (amino acids), flavoring, colors (gardenia, safflower yellow), acidulant

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