Experience the exquisite taste of "Chojukaki", a unique Japanese delicacy crafted with care and tradition. These premium dried persimmons(anpo-gaki) offer a delightful blend of sweetness and texture, making them an exceptional treat for any occasion.

Why you'll love Chojukaki

1. Preserved Natural Color

Through sulfur fumigation, the oxidation of polyphenols is suppressed, maintaining the fruit's vibrant orange color.

2. Unique Texture

The natural drying process ensures a jelly-like, sticky texture that is distinct from typical dried persimmons.

3. High Moisture Content

Retains around 50% moisture, offering a softer and more enjoyable bite compared to standard dried persimmons with 20-30% moisture.

4. Delightful Sweetness

Offers a sweetness reminiscent of yokan (Japanese sweet bean jelly), making it a truly indulgent snack.

5. High-Quality Ingredients

Made with carefully selected seedless persimmons from Wakayama Prefecture, known for their superior quality.

6. Preservative-Free

Free from preservatives and additives, ensuring the natural flavor of the fruit is preserved.

7. Rich in Tradition

Known as "Chojukaki" due to the longevity of the residents in the Hayashigamine area of Kinokawa City, where these exceptional persimmons are produced.

Treat yourself to the rich flavors and unique texture of Chojukaki. Add this premium Japanese delicacy to your cart today and enjoy the authentic taste and tradition that has made it a cherished treat.