Kyō-Kara Shichimi – Intense Heat with Full Flavor.

This Kyoto-style Shichimi Togarashi delivers not only the fiery heat of domestically grown habanero chili peppers, but also the sharp, tingling accent of Japanese pepper (sansho) for a uniquely Kyoto flavor.

Fragrant sansho, aromatic yuzu, and other carefully selected spices from across Japan are lavishly blended to create a “Kyō-Kara” spice mix that is intensely hot yet beautifully aromatic, adding color and depth to any dish with just a pinch.

To preserve its freshly opened flavor, be sure to close the shaker lid tightly and, after use, store the can in the refrigerator whenever possible.