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Yawataya Isogoro Sansho rice cracker
Yawataya Isogoro Sansho rice cracker
Yawataya Isogoro Sansho rice cracker
Yawataya Isogoro Sansho rice cracker
Yawataya Isogoro

60g

$9.00

These aromatic rice crackers are made from baked domestically produced uruchi rice and coated with Japanese sansho pepper.
Enjoy the distinctive tingling heat and refreshing citrus-like aroma of sansho—offering a unique spiciness unlike chili peppers.

Packed in a resealable zipper bag.

Note:
This product is delicate and may break easily. While it is carefully packaged for shipping, some breakage may occur. Thank you for your understanding.

Wheat, Soy, Chicken

Store at room temperature away from direct sunlight, high temperatures, and humidity.

Uruchi rice (Japan), vegetable oil, salt, black pepper, white pepper, chili seasoning, Japanese sansho pepper, dextrin, hydrolyzed protein / flavor enhancers (amino acids), color (carotenoid), acidulant, spice extract

We ship from Japan to your door

Free shipping on orders over:

  • United States: $99 USD
  • Australia: $155 AUD
  • Hong Kong: $800 HKD
  • Canada: $140 CAD
  • Singapore: $130 SGD

View Shipping Details

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FAQs

We currently ship to the United States, Australia, Hong Kong, Canada, and Singapore, and we’re working to expand to more countries in the future.

Free shipping is available on orders over the following amounts:

  • United States: $99 USD
  • Australia: $155 AUD
  • Hong Kong: $800 HKD
  • Canada: $140 CAD
  • Singapore: $130 SGD

Orders below these amounts will have shipping fees calculated at checkout.
You can change your country using the selector in the main menu or at the bottom of the page to display prices in your local currency.

Not yet! We’re planning to open a real store in the future, where we can welcome people from around the world and share what we love about Japan.
ABOUT US

Hi, We are Orita Chaten, an online Japanese food store delivering products directly from Japan. On this page, we introduce ourselves, explain the inspiration behind Orita Chaten, and our deep appreciation for Japanese culture. Read more

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